GLP1 - Weight Loss Tea Blend - 1 oz
GLP1 - Weight Loss Tea
lemon Verbena
cinnamon
hibiscus
Tulsi basil
lavender
Chaga mushroom
Schisandra berries
Ashwagandha
Moringa powder
Bayleaf
This complex, polyphenol-rich botanical blend offers holistic support for weight management. Working primarily through stress reduction, blood sugar balance, and satiety regulation, these herbs and adaptogens operate as natural metabolic aids, add diet and exercise to yield significant fat loss.
The key benefits of your specific ingredients include:
• Lemon Verbena & Hibiscus: Clinical studies (such as research on commercial blends like Metabolaid) show that this duo boosts the hormone GLP 1, promoting satiety (fullness) and reducing the hunger-promoting hormone ghrelin.
• Tulsi (Holy Basil), Ashwagandha, & Schisandra: These are powerful adaptogens that help lower cortisol (the stress hormone linked to abdominal fat storage) while regulating metabolic rate and blood sugar.
• Cinnamon & Bayleaf: Both improve insulin sensitivity, which helps prevent energy crashes and reduces sugar cravings.
• Chaga Mushroom: Rich in beta-glucans and betulinic acid, Chaga helps reduce inflammation and regulates carbohydrate absorption.
• Moringa & Lavender: Moringa provides antioxidant-dense cellular nutrition, while lavender serves as a natural relaxant to mitigate emotional eating caused by stress.
While scientific trials have evaluated specific duos (like the lemon verbena-hibiscus blend), using the complete raw botanical formulation can have a compounding, holistic impact on your well-being.
🗓️ Dosing and Timing Strategy
• Daily Frequency: Drink 1 to 2 cups per day. Do not exceed 3 cups.
• Best Time to Drink: Consume 30 minutes before your largest meal of the day. This timing allows the Hibiscus and Lemon Verbena to trigger satiety hormones ((GLP-1)) before you eat, helping you naturally control portion sizes.
• Preparation: Use 1 tablespoon of the loose blend per 8 oz of hot water. Steep covered for 10 to 15 minutes to fully extract the tough roots, berries, and mushrooms.
• Overnight decoction method 1/4 cup herbs to 5 cups water. Simmer in pot on stove with lid on low 10 minutes then turn off and let steep overnight. Strain then store liquid in refrigerator. 4oz doses every 4 to 6 hours as needed
• Cycling: Drink this blend consistently for 6 to 8 weeks, then take a 2-week break. Adaptogens like Ashwagandha and Tulsi are most effective when cycled to prevent your body from building a tolerance.
⚠️ Crucial Safety Warnings
• Pregnancy & Breastfeeding: Do not drink this blend if you are pregnant or nursing. Hibiscus, Ashwagandha, and Schisandra can stimulate uterine contractions or affect hormone levels.
• Medication Interactions: If you take medications for diabetes (metformin, insulin) or high blood pressure, monitor your numbers closely. Cinnamon, bay leaf, and hibiscus can cause your blood sugar or blood pressure to drop too low when combined with prescription drugs.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Weight Loss Results will vary person to person.